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Light Homemade Caesar Dressing 2 cloves garlic 2 Tbsp fresh lemon juice 1 tsp Dijon mustard 1 tsp anchovy paste (found near the canned tuna) 1 tsp Worcestershire sauce 1/2 cup olive oil-based mayonnaise (I use Best Foods) 1/4 cup plain Greek yogurt 1/2 cup shredded Parmesan cheese 1/4 tsp sea salt 1/4 tsp freshly ground black pepper 1/4 cup olive oil Combine all ingredients except olive oil in a container of a food processor fitted with a metal blade
The size may have 2-3cm ( 1 inch ) differs due to manual measurement, please note when you measure
We love the touch of glitter thru the waist and bodice of this gown
Very smart
At the risk of starting a big debate about animal fat and cholesterol, I will go ahead and tell you the one exception I made was to substitute bacon grease for vegetable oil in the cornbread recipe
